Come, join in the celebration of dough and cheese and toppings and sauces! Discover a menu of delightful pizzas in true Italian tradition at Prego, the authentic Italian restaurant at Taj Coromandel. The focus of the menu is on the base of the pizza, which are unique and have distinct flavours, both vegetarian and non-vegetarian.
Tease your palate with Activated Charcoal Crust Pizza, paired with a very earthy flavoured truffle and spiked rucola lettuce, with parmesan. And non-vegetarians can enjoy this pizza with lamb bolognaise, bocconcini and fresh basil. The activated charcoal acts as the best detoxifier and is used to create the black pizza, giving the pizza a different look and feel, and also tasting different.
The Flaky Crust Pizza comes with a medley of crunchy, pickled, sweet and sour combination of ingredients, makes this pizza stand out on its own. The twice baked flaky and crisp dough, used as a base, goes well with the crunch of fresh apples, red onion and goat cheese as toppings for vegetarians, and the non-vegetarian option has the traditional smoked salmon, capers and provolone.
Crispy Polenta Crust Pizza has been inspired from Prego’s own bread basket selection that comes with toppings of roasted pepper and mint for vegetarians and thyme roasted chicken with walnut and gorgonzola for non-vegetarian.
Healthy pizza? Yes, the pizza crust made with the forgotten wheat bran! This gives a nutty aroma to this Wheat Bran Crust Pizza where the toppings are kept very classical – the tomatoes, mozzarella and basil for the vegetarians and the non-vegetarians can indulge with pancetta and caramelized figs.
Serve yourself a huge slice of dessert pizza – Flaky Crust with honey glazed orange and mascarpone.
Savour all of these with two beers complimentary, with each pizza!
Prego, Taj Coromandel | Until June 30 | 7.00 pm – 11.00 pm | | INR 1200 plus taxes (Non-Vegetarian) | INR 1000 plus taxes (Vegetarian) | For more details please call 6600 2827.